At Skills Base Australia we can deliver a range of nationally accredited courses. We are also known for our ability to tailor courses specifically to the client’s needs – redeveloping training courses is our specialty.

With a focus on Meat Processing and HACCP, we can also deliver First Aid, quality assurance and food processing training. (Skills Base Australia is training nationally recognised first aid courses in partnership with APL group and add RTO number 3586.)

Each training session is interactive, fun and educational, designed to engage those we are teaching.

With a secure logon facility and regular reviews and direction from our friendly team, our online service is increasing in popularity.

We can deliver:

MTM20111 Certificate II in Meat Processing (Abattoirs)
MTM30111 Certificate III in Meat Processing (Boning Room)
MTM30511 Certificate III in Meat Processing (Slaughtering)
SUPERVISOR'S TRAINING - MINTRAC Training
                          Certificate III in Agriculture